About Holguin
Holguin, one of the 16 cities of Cuba, has made great strides with regards to trade. The economy of the city progresses thanks to the production of cocoa and coffee. Other sources of income for the Holguin city are the production of sugar cane and salt extraction. The tropical climate is dominant in the city of Holguin generally. Coffee trees are found quite intensely in almost every part of the city. The summers are humid and hot, while icing is very rare in winter.
Hurricanes occur between August and October. Surrounding the city, places like Dolphinarium, Cayo Naranjo, Guardalavaca Beach, Bahia de Naranjo Nature Park, Playa Esmeralda, Cayo Saetia Island, BioParque Rocazul and Parque Calixto Garcia are among the ones to see. The Holguin cuisine is generally ahead of the Spanish-Caribbean mix.
All flavors ranging from pork to seafood are served with different presentation techniques. Corn and black beans are among the most consumed foods. The appetizers made from the meat of crocodiles and the tortoises are very interesting. Frank Pais Airport, as an important transportation network, provides a fast service to those who come to visit the city.
